Julia is a professional chef and the founder of EverydayAlchemy.com, a food and lifestyle platform dedicated to nourishing culinary enthusiasts through seasonal, accessible cooking. A graduate of the Culinary Institute of America with experience in five-star kitchens, she now focuses her work on the intersection of food, health, and social equity. Julia brings experience in nonprofit leadership, event planning, and strategic communications. She currently serves as Co-Chair of the Slow Food Atlanta board and is passionate about building communities that center dignity, access, and equity for all. In recent years, she has developed a strong desire to advocate for menstrual equity and support efforts to eliminate period poverty through policy change and public education. She looks forward to contributing to Georgia STOMP’s mission and working collaboratively toward fair, lasting solutions.